With the wide variety of oils available in today’s grocery stores, it becomes often overwhelming to pick the one that would be right in terms of nutrition value, taste and smoke point. This post is our earnest attempt to eliminate any confusion and help you select the right oil developed for your cooking needs and demands.

Well, one of the most important things that will affect the flavor of your food is the cooking oils that you use.

Indian food is known for the diversity it offers!

How a dish is cooked depends mainly on the region along with the cooking style. Choosing the right kind of oil serves paramount importance since it not only creates a significant impact on the nutritional value of the dish but also on the taste and aroma.

Understanding the importance of Edible Oils 

There are various myths associated with the consumption of edible oils. The greatest one among them is regarding the detrimental effects of cooking oils on our health. It is believed by many that the consumption of oil makes one fat. However, facts differ from fiction. Let us first understand the facts behind these fictions.

Edible oils are made up of numerous fatty acids which have their separate function in human metabolism. These fatty acids can be classified into 3 categories:

• Saturated fatty acids
• Monounsaturated fatty acids (MUFA)
• Poly Unsaturated fatty acids (PUFA)

When eaten in moderation and used as a substitute for saturated or trans fats, both polyunsaturated fatty acids and monounsaturated fats are believed to significantly lower cholesterol levels and reduce the risk of heart disease.

As we understand that in today’s times, when one is becoming more health-conscious, it becomes all the more relevant and essential to rely on edible oil that guarantees complete health and purity – making you relax and enjoy a healthy lifestyle with your loved ones!

With our salubrious products, you no longer need to compromise on your eating habits for we truly understand our responsibility to how to help you secure yourself from the common everyday issues of pollution, food contamination and the like, which always carry the looming threat to distress the pink of our health.

Research reveals that a balanced oil not only maintains a healthy heart but also renders the right tone to your skin.

To support your health and hygiene, IB Group has entered the edible refined oil market and manufactures 3 types of edible oils namely, refined soya bean, rice and palm oil.

ABIS Gold

The superior quality refined oils manufactured by IB Group are marketed under the brand name ‘ABIS’. Our leading brand houses one of the best-selling edible oils, which has gained much of traction and captured attention, is by the name of ABIS Gold. A rich balance of good fatty acids, high amount of Vitamin K, Vitamin B complex and folic acids together with high smoke-point makes ABIS Gold an ideal choice when one squares down to selecting the best in the market.

Benefits of ABIS Gold Soya Bean Oil

• ABIS Gold Soya Bean Oil is highly rich in poly-unsaturated fats, Omega-6 proteins and amino acid Linoleic acid.
• It is composed of a low amount of saturated fats.
• High levels of Vitamin E, an antioxidant and Vitamin K makes ABIS Gold best refined Soya Bean Oil present in the market.

The Group’s Soya business is multifaceted and is focused on the production of the highest quality of edible oil.

ABIS Rice Bran Oil

Another excellent grade product offered by ABIS is its top of the line refined Rice Bran Oil. A mild flavour and neutral taste are one of the many highlights of ABIS Rice Bran Oil. Rich in monounsaturated and polyunsaturated fats and free of trans-fats, our high-quality refined rice bran oil contains the perfect amount of oryzanol, an antioxidant. All these features distinguish ABIS Rice Bran Oil from other low-quality oils in the market.

Benefits of ABIS Rice Bran Oil

• Abis rice bran oil is prepared without adding any harmful chemicals. Our Rice Bran Oil is refined by the most modern technology of physical refining. No caustic or acid is used in this technology.
• ABIS Rice Bran Oil is manufactured adhering to the international standards of Hazard Analysis Critical Control Points (HACCP) according to which the amount of tarns fat in ABIS Rice Bran Oil is “Zero”.
• As per a special report on edible oils published in newspapers by Centre for Science and Environment (CSE) Delhi, only Rice Bran Oil comprises of the amount of Poly Unsaturated fatty acids (PUFA) and Saturated fatty acids (SF) which is close to the recommendations made by WHO.

ABIS Silver 

Marketed with the name of ABIS Silver, ABIS refined Palm Oil is one such product which is gaining popularity among the masses in abundance. Rich in Vitamin K and highly loaded with anti-oxidants, ABIS Silver ensures consistent quality along with superior taste.

Benefits of ABIS Silver Refined Palm Oil

• Less oil absorption in foods make it an ideal choice for the consumers.
• Presence of water-soluble powerful antioxidants, phenolic acids and flavonoids set it apart from other low-quality palm oils available in the market.
• It also contains Vitamin E, which is a strong antioxidant.

ABIS – Your Ideal Choice

Today most of the oils produced by the local manufacturers are spurious and adulterated, endangering the lives of people. Adulteration of high price oil with that of low priced ones tends to take a toll on your health, causing severe diseases including gall bladder cancer, epidemic dropsy, glaucoma and loss of eyesight.

IB Group, on the other hand, has always been quality conscious, bolstered by the singular and unflinching aim to provide the best to its esteemed customers. Our edible oils are pure to the highest form by the state-of-the-art manufacturing unit. They are free from any kind of adulteration.

ABIS Edible Oils – A Class Apart

• Edible oils from ABIS meet all the prescribed standards of Food Safety & Standards Authority of India (FSSAI) thereby, ensuring the highest possible purity along with a taste that lingers beyond the first class.
• Our oils are absolutely free of non-glyceride impurities, trans-fatty acids, moisture, dirt and metals such as iron and copper.
• Contrary to other oils in the market, we accord a long-lasting, enhanced shelf life to our edible oils by removing all unessential, fast deteriorating ingredients.
• A high smoke point gives ABIS Edible Oils an edge over other brands as it enhances the capacity of deep fat frying and also enriches palatability.
• Presence of essential Vitamins and nutrients along with rich content of Oryzanol makes ABIS Edible Oils truly, a class apart.

What makes ABIS lead the segment?

IB group ensures that every drop of oil is purified to the last achievable standard possible. It leaves no stone unturned to attain maximum quality standards. These quality standards are attained through our state of the art refineries. Moreover, sustained levels of cleaning, storage and monitoring arrangements certify the purity of our edible oils.

Our refined oils are passed through various levels of quality tests which are conducted by a highly-skilled research and development team that keeps an eagle’s eye view over the quality of our products. As an outcome of this stern practice, ABIS has achieved an unmatched quality in the Edible Oil segment and it is only due to the sheer dedication and efforts to bring out the best-in-class quality that ABIS has continued unabated to lead the market in Chhattisgarh.

If you are looking to buy these products, kindly check with the grocer near you and while you choose to use any of our edible oil from our wide range of healthy products, you experience the best cooking advantage, such as having a high smoke point, which is a must for deep-fat frying and also, as it enriches palatability, yet retaining the rich nutrients.